Are you the owner of this business?
Cactus Club Cafe
-
Phone Number
- 604-430-5000Primary
-
Directions
-
Website
- www.cactusclubcafe.com
The phone number for this merchant may have changed recently
Cactus Club Cafe
-
Phone Number
- 604-430-5000Primary
-
Directions
-
Website
- www.cactusclubcafe.com
-
Phone Number
- 604-430-5000Primary
-
Directions
-
Website
- www.cactusclubcafe.com
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Cuisine type
- Canadian Cuisine,
- West Coast,
Languages Spoken
- English,
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Verify with Merchant |
|---|
Rates:
- $26 To $60,
Methods of Payment:
Social Media
Menu & Prices
DESSERTS MENU - Cactus Club Cafe
chocolate peanut butter crunch bar
tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls
$8.50
White chocolate cheesecake
chocolate cookie crust, raspberry compote hand whipped cream
$8.00
Key Lime pie
freshly squeezed key limes, graham cracker crust, hand whipped cream
$8.00
Chocolate lava cake
molten dark chocolate cake, raspberry coulis, tahitian vanilla ice cream
$8.00
START AND SHARE MENU - Cactus Club Cafe
szechuan chicken lettuce wraps
sweet and spicy szechuan glaze, peanuts, wontons, korean chili sauce, spicy yogurt.
$16.00
spicy chicken
sweet chili glaze, crispy wontons, green onions.
$12.00 (¼)
crispy yam fries
garlic aioli.
$8.00 (¼)
mini burgers
certified angus beef®, cheddar, alder smoked bacon, red pepper relish.
$12.00 (¾)
rob ’ s flatbread
caramelized onions, grape tomatoes, feta, goat cheese, basil pesto, wild arugula, balsamic glaze.
$13.00
tuna tataki
seared ocean wise™ albacore, papaya slaw, pine nuts, yuzu vinaigrette, micro cilantro.
$15.00 (1/4)
ravioli + prawn trio
butternut squash and mascarpone ravioli, truffle butter sauce, jumbo prawns, pine nuts.
$13.00 (1/2)
kobe style meatball trio
roasted tomato sauce, freshly grated parmesan.
$12.00
tuna sushi cone
spicy ocean wise™ albacore, hand rolled with avocado, cucumber, pickled ginger, tempura, micro cilantro, green onion, soy paper wrapper.
$5.00 (1/4)
crispy dry ribs
sea salt, cracked pepper.
$10.00 (3/4)
calamari
peppers, jalapenos, dill, tzatziki,
chipotle aioli
$13.00
beef carpaccio
peppercorn-crusted canadian tenderloin, dijon aioli, capers, grana padano
$15.00 (1/2)
edamame
steamed soybeans, sea salt.
$7.00 (1/2)
celeriac soup
aged cheddar, grissini breadstick.
$8.00
chicken wings
hot, thai or extra hot. celery and blue cheese. +1¾
$11.00 (1/2)
STEAKS
creole steak + prawns
9oz certified angus beef® sirloin, cajun spices, spicy creole butter, white wine sautéed creole jumbo prawns, buttered mashed potatoes, roasted asparagus.
$35.00
millionaire ’ s cut
7oz chargrilled AAA filet mignon, white wine sautéed creole jumbo prawns, 7oz chargrilled AAA filet mignon, white wine sautéed creole jumbo prawns,
$39.00
peppercorn new york striploin
12oz certified angus beef® striploin, pernod peppercorn demi-glace, buttered mashed potatoes, roasted asparagus
$36.00 (¾)
four mushroom sirloin
7oz certified angus beef® sirloin, shiitake, portabello, button and crimini mushroom demi-glace, buttered mashed potatoes, roasted asparagus.
$28.00 (¼)
peppercorn sirloin
9oz certified angus beef® sirloin, pernod peppercorn demi-glace, buttered mashed potatoes, roasted asparagus
$29.00 (¼)
create your own steak
served with buttered mashed potatoes, roasted asparagus.
Choose your cut
sirloin
$24.00 (7oz)
sirloin
$26.00 (9 oz)
ny striploin
$33.00 (12oz)
AAA filet
$31.00 (7oz)
Add to your steak
sautéed creole jumbo prawns
$7.00
pernod peppercorn demi-glace
$3.00
blackened with creole butter
$1.00
four mushroom demi-glace
$4.00
MAINS
soy - dijon salmon
ocean wise™ lois lake steelhead, whole grain barley, snap peas, shiitake mushrooms, soy butter sauce, grape tomatoes, cilantro.
$25.00
butternut squash ravioli with prawns
butternut squash and mascarpone ravioli, truffle butter, sautéed jumbo prawns, pine nuts, crispy sage.
$24.00 (¾)
thai red curry pacific lingcod
ocean wise™ line caught lingcod, thai red curry sauce, coconut almond rice, crispy wontons, micro cilantro.
$24.00 (¼)
double - braised pineapple hoisin short rib
pineapple ginger glaze, shiitake mushrooms, korean chili sauce, buttered mashed potatoes, snap peas.
$25.00
rob ’ s hunter chicken
shiitake, portabello, button and crimini mushroom demi-glace, yukon gold potatoes, green beans.
$24.00 (¼)
spaghettini + kobe style meatballs
roasted tomato sauce, truffle mushroom cream, fresh ricotta cheese.
$22.00
prawn spaghettini
slow-roasted tomato sauce, chilies, fresh herbs, crostini.
$20.00 (½)
fajitas
black beans, fire roasted tomato salsa, grilled cajun vegetables.
cajun chicken.
$19.00 (¼)
portabello mushroom
$17.00 (¼)
blackened creole chicken
creole butter, cajun spices, buttered mashed potatoes, roasted asparagus.
$22.00
FRESH GREENS
quinoa salad
quinoa, arugula, feta, snap peas, raisins,capers, grape tomatoes,red peppers, spicy pecans, sherry vinaigrette. add chicken.+5
$13.00 (½)
rocket salad
parmesan crusted chicken breast, arugula, vine tomatoes, red onion, lemon caper dressing
$17.00
raincoast greens
organic greens grilled chicken breast, avocado, feta, spicy pecans, egg, lemon-thyme vinaigrette.
$17.00
bandara salad
organic greens, cajun chicken breast, corn, chopped dates, feta, chow mein noodles, honey-lime vinaigrette
$16.00 (¾)
chargrilled chicken caesar
teriyaki or cajun chicken breast, parmesan and black pepper croutons, grana padano, yogurt herb dressing
$15.00 (½)
starter salads
house caesar. organic greens with feta and almonds.
$8.00
add to any salad
grilled chicken breast
$5.00
grilled salmon
$6.00 (½)
SANDWICHES AND BURGERS
substitute gluten free bun +¾ served with sea salted fries. substitute organic greens, caesar salad or yam fries. +1¾
bbq duck clubhouse
peking duck, roasted chicken, prosciutto di modena, pecan fruit bread.
$17.00 (¾)
the feenie burger
smashed certified angus beef®, sautéed mushrooms, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard
$16.00 (¾)
short rib sandwich
caramelized onions, beef jus, emmental cheese, toasted sourdough.
$16.00 (¼)
grilled tuna club
ocean wise™ rare-seared albacore, tarragon tartar, bacon, cilantro, pickled ginger, ciabatta.
$15.00 (¾)
cajun chicken sandwich
aged cheddar, lettuce, tomato.
$14.00 (¾)
cheddar bacon burger
smashed certified angus beef®, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard.
$15.00 (¾)
gardenburger
sautéed mushrooms, aged cheddar, red relish, mayonnaise, ketchup, mustard.
$14.00 (¾)
Add To Your Burger
cheddar cheese mushrooms bacon +1
each
CASUAL FAVOURITES
bengal chicken curry
authentic garam masala, tomatoes, cream, cauliflower, almond coconut basmati rice, naan bread.
$17.00 (¾)
teriyaki chicken rice bowl
bell peppers, broccoli, braised red cabbage, bean sprouts, spicy yogurt.
$16.00 (½)
jambalaya rice bowl
shrimp, chicken, andouille sausage, vegetables, bacon, spicy tomato sauce, black bean
salsa, crème fraîche
$16.00
chicken tenders
panko-breaded chicken, sea salted fries, honey mustard dip.
$13.00
pesto chicken quesadilla
blended cheeses, basil pesto, sundried cranberries, honey lime dip. caesar salad, organic greens or yam fries.+4¼
$11.00 (¾)
baja fish tacos
beer battered ocean wise™ lingcod, shredded cabbage, chipotle aioli, fire roasted tomato salsa, pickled red onions, jalapeno peppers. add guacamole. +1
$14.00
wor wonton soup
bbq pork, peking duck broth, lemongrass and bbq pork wontons, noodles, mixed vegetables. add prawns or grilled cajun chicken.+5
$10.00 (½)
Bevarages
Drinks
SIGNATURE COCKTAILS, CLASSIC COCKTAILS, SIGNATURE MARTINIS, , SIGNATURE BEERS , SPARKLING, WHITE, ROSÉ , RED, AFTER DINNER DRINKS
STEAKS MENU - Cactus Club Cafe
creole steak + prawns
9oz certified angus beef sirloin, cajun spices, spicy creole butter, white wine sautéed creole jumbo prawns, buttered mashed potatoes, roasted asparagus
$35.00
millionaires cut
7oz chargrilled AAA filet mignon, white wine sautéed creole jumbo prawns,buttered mashed potatoes, roasted asparagus
$39.00
peppercorn sirloin
9oz certified angus beef sirloin, pernod peppercorn demi-glace,
buttered mashed potatoes, roasted asparagus
$29.25
peppercorn new york striploin
12oz certified angus beef striploin, pernod peppercorn demi-glace,
buttered mashed potatoes, roasted asparagus
$36.75
four mushroom sirloin
7oz certified angus beef sirloin, shiitake, portabello, button and crimini
mushroom demi-glace, buttered mashed potatoes, roasted asparagus.
$28.25
FRESH GREENS MENU - Cactus Club Cafe
quinoa salad
quinoa, arugula,
feta, snap peas, raisins,
capers, grape tomatoes,
red peppers, spicy pecans,
sherry vinaigrette add chicken. +5
$13.50
rocket salad
parmesan crusted
chicken breast, arugula,
vine tomatoes, red
onion, lemon caper
dressing
$17.00
raincoast greens
organic greens,
grilled chicken breast,
avocado, feta, spicy
pecans, egg, lemonthyme
vinaigrette.
$17.00
bandara salad
organic greens,
cajun chicken breast,
corn, chopped dates,
feta, chow mein
noodles, honey-lime
vinaigrette
$17.00
chargrilled chicken caesar
teriyaki or cajun chicken
breast, parmesan and
black pepper croutons,
grana padano, yogurt
herb dressing
$15.50
starter salads
house caesar. 8
organic greens with
feta and almonds
$8.50
add to any salad
sautéed prawns. 6
grilled chicken breast. 5
grilled salmon
$6.50
SANDWICHES AND BURGERS MENU - Cactus Club Cafe
substitute gluten free bun. + | served with sea salted fries.
substitute organic greens, caesar salad or yam fries. +1
bbq duck clubhouse
peking duck, roasted chicken, prosciutto di modena, pecan fruit bread.
$17.75
the feenie burger
smashed certified angus beef, sautéed mushrooms, aged cheddar,
smoked bacon, red relish, mayonnaise, ketchup, mustard
$17.00
short rib sandwich
caramelized onions, beef jus, emmental cheese, toasted sourdough.
$16.25
grilled tuna club
ocean wise rare-seared albacore, tarragon tartar, bacon, cilantro,
pickled ginger, ciabatta.
$15.75
cajun chicken sandwich
aged cheddar, lettuce, tomato.
$14.75
cheddar bacon burger
smashed certified angus beef, aged cheddar, smoked bacon,
red relish, mayonnaise, ketchup, mustard.
$16.00
gardenburger
sautéed mushrooms, aged cheddar, red relish, mayonnaise, ketchup, mustard.
add to your burger cheddar cheese | mushrooms | bacon. +1 each
$14.75
CASUAL FAVOURITES MENU - Cactus Club Cafe
bengal chicken curry
authentic garam masala, tomatoes, cream, cauliflower, almond coconut basmati rice, naan bread
$17.75
teriyaki chicken rice bowl
bell peppers, broccoli, braised red cabbage, bean sprouts, spicy yogurt
$16.50
jambalaya rice bowl
shrimp, chicken, andouille sausage, vegetables, bacon, spicy tomato sauce,black bean salsa, crème fraîche
$16.75
chicken tenders
panko-breaded chicken, sea salted fries, honey mustard dip
$13.25
pesto chicken quesadilla
blended cheeses, basil pesto, sundried cranberries, honey lime dip. caesar salad, organic greens or yam fries. +4
$11.75
baja fish tacos
beer battered ocean wise lingcod, shredded cabbage, chipotle aioli, fire roasted tomato salsa, pickled red onions, jalapeno peppers | add guacamole
$14.00
wor wonton soup
bbq pork, peking duck broth, lemongrass and bbq pork wontons, noodles,
mixed vegetables 10 | add prawns or grilled cajun chicken
$5.00
Beverages MENU - Cactus Club Cafe
Drinks
SIGNATURE COCKTAILS
CLASSIC COCKTAILS
SIGNATURE MARTINIS
SIGNATURE BEERS
DRINK SPECIALS
SPARKLING
WHITE
RED
DESSERTS
AFTER DINNER DRINKS
MAINS MENU - Cactus Club Cafe
soy-dijon salmon
ocean wise lois lake steelhead, whole grain barley, snap peas, shiitake mushrooms,
soy butter sauce, grape tomatoes, cilantro
$25.00
butternut squash ravioli with prawns
butternut squash and mascarpone ravioli, truffle butter, sautéed jumbo prawns,
pine nuts, crispy sage.
$24.75
thai red curry pacific lingcod
ocean wise line caught lingcod, thai red curry sauce, coconut almond rice,
crispy wontons, micro cilantro
$24.50
double-braised pineapple hoisin short rib
pineapple ginger glaze, shiitake mushrooms, korean chili sauce,
buttered mashed potatoes, snap peas
$25.00
robs hunter chicken
shiitake, portabello, button and crimini mushroom demi-glace,
yukon gold potatoes, green beans.
$24.25
spaghettini + kobe style meatballs
roasted tomato sauce, truffle mushroom cream, fresh ricotta cheese.
$22.00
prawn spaghettini
slow-roasted tomato sauce, chilies, fresh herbs, crostini.
$20.50
fajitas
black beans, fire roasted tomato salsa, grilled cajun vegetables.
cajun chicken. 19 | portabello mushroom.
$17.25
blackened creole chicken
creole butter, cajun spices, buttered mashed potatoes, roasted asparagus
$22.00
START AND SHARE MENU - Cactus Club Cafe
tuna poke stack
ocean wise pacific albacore, avocado, wakame, sesame, cucumber, ginger, green onion, cilantro, crispy wontons
$14.00
spicy chicken
sweet chili glaze, crispy wontons, green onions
$12.50
crispy yam fries
garlic aioli
$8.25
edamame
steamed soybeans, sea salt
$7.25
robs flatbread
caramelized onions, grape tomatoes, feta, goat cheese, basil pesto, wild arugula, balsamic glaze
$13.25
szechuan chicken lettuce wraps
sweet and spicy szechuan glaze, peanuts, wontons, korean chili sauce, spicy yogurt
$16.00
tuna tataki
seared ocean wise albacore, papaya slaw, pine nuts, yuzu vinaigrette, micro cilantro
$15.25
ravioli + prawn trio
butternut squash and mascarpone ravioli, truffle butter sauce, sautéed jumbo prawns, pine nuts
$13.50
kobe style meatball trio
kobe style meatball trio roasted tomato sauce, freshly grated parmesan
$12.00
celeriac soup
aged cheddar, grissini breadstick
$8.00
mini burgers
certified angus beef, cheddar, alder smoked bacon, red pepper relish
$13.00
calamari
peppers, jalapenos, dill, tzatziki, chipotle aioli
$13.50
beef carpaccio
peppercorn-crusted canadian tenderloin, dijon aioli, capers, grana padano
$15.50
chicken wings
hot, thai or extra hot 11
celery and blue cheese +1
crispy dry ribs
sea salt, cracked pepper
Ratings & Reviews - Cactus Club Cafe
No one has rated or reviewed this business yet!
How would you rate this business?
Get an opinion about this business!
Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.
Appears in 2 Smart Lists
Editor’s Pick
Dine Out Vancouver Festival: $30 Menus
Proudly Canadian owned and operated, Cactus Club Cafe leads through innovation while remaining true to its Vancouver roots. Committed to delivering a unique experience, Cactus Club blends the worlds of fine and casual dining through inventive design, unparalleled food quality and a personalized approach to service.
View this Smart List
Buzzing patios in Burnaby Vancouver
Burnaby has three locations for this Vancouver born-and-bred operation, and one thing’s for sure – it’s always worth dropping by their patios. Comfort is the key word with seating that enables you to spend hours nursing a drink or two. Indulge in some of the fresh and sustainable food on offer, courtesy of The Cactus Club Executive Chef, Rob Feenie, Canada’s first Iron Chef America Champion.
View this Smart ListDirectory
Related Searches
Contact this business
-
Phone Number
- 604-430-5000Primary
-
Directions
-
Website
- www.cactusclubcafe.com