SOUP OF THE DAY
HUNGARIAN GOULASH SOUP
CHICKEN CAESAR
Caesar Salad topped with slices of grilled Chicken Breast
HOUSE SALAD
CAESAR SALAD
GERMAN POTATO SALAD
SMALL CAESAR SALAD and SOUP COMBO
ROAST PORK SANDWICH
Served on Rye Bread with Tomatoes, Pickles & Potato Salad
HAM & CHEESE SANDWICH
Served on Rye Bread with Tomatoes, Pickles & Potato Salad
CORNED BEEF ON RYE BREAD
Served with Pickles & Potato Salad
RUSSIAN EGGS
Served on a bed of Potato Salad & Lettuce
RESTAURANT PLATE
Cold Roast Pork, Ham, Salami, Swiss Cheese & Potato Salad
SMOKED SALMON ON TOAST
Served with Horseradish Sauce & sliced Onions
"VIENNA STYLE"
Lightly breaded & fried. Served with Rice, Cranberries, Soup or Salad
"SUPREME"
Served in a delicious white Cream Sauce with Rice, Vegetables, Soup or Salad
"CORDON BLEU"
Stuffed with Black Forest Ham and Swiss Emmenthal Cheese. Served with home fried Potatoes, Vegetables and Soup or Salad
"HUNTER STYLE"
Grilled Breast of Chicken topped with a delicious mushroom sauce. Served with Rice and Vegetables
HUNGARIAN BEEF GOULASH
Served with home fried Potatoes or Spaetzle, Soup or Salad
SZEGEDINE GOULASH
Hungarian Beef Goulash mixed with Sauerkraut. Served with Potatoes or Spaetzle, Soup or Salad
ROAST PORK
Served with Potatoes, Sauerkraut and Soup or Salad
KASSLER RIPPCHEN
Smoked Loin of Pork served with Potatoes, Sauerkraut and Soup or Salad
RINDSROULADE (BEEF ROOLS)
Tender Beef stuffed with Bacon, Carrots, Onions & Pickles, braised in a delicious brown sauce. Served with Potatoes & Red Cabbage, Soup or Salad
FILET of SOLE "VIENNESE"
Pan-fried in a light Viennese Style Batter, served with Potato Salad, Soup or Salad
Served with home fried Potatoes and Sauerkraut
German Bratwurst
Hungarian Country Sausage
Smoked Farmer Sausage
Vienna Sausage
Bavarian White Sausage
SCHNITZELBURGER (Small Vienna Schnitzel)
Served with home fried Potatoes, Soup or Salad
FRIKADELLEN
Beef Patties served with home fried Potatoes, Vegetables, Soup or Salad
HAMBURGER STEAK
Beef Patties served with home fried Potatoes, Vegetables, fried Onions, fried Egg, Soup or Salad
VEGETABLE PLATE
A variety of Vegetables, Potatoes and a fried Egg
Selected from Six European Countries
With all of the meals below you have a choice of home fried Potatoes, Rice or Spaetzle. Soup or Salad is included with all of these meals.
PAPRIKA SCHNITZEL
Tender Schnitzel served in a creamy Paprika Sauce
JAEGER SCHNITZEL (Hunter Style)
Tender Schnitzel served in a delicious Mushroom Sauce
RAHM SCHNITZEL
Lean Schnitzel served in a light Cream Sauce and topped with Sour Cream
VIENNA SCHNITZEL (Wiener Schnitzel)
The all-time favourite, lightly breaded and fried.
SCHNITZEL à la HOLSTEIN
Tender Schnitzel served in a Demi-Glace, topped with one fried Egg, Caviar and smoked Salmon
NATUR SCHNITZEL
Panfried Pork Tenderloin "au naturelle"
SCHNITZEL HUSAR (Husaren Schnitzel)
Tender Schnitzel in a creamy Paprika Sauce, topped with Bacon and hot Peppers
SCHNITZEL à la Paris
Tender Porkloin, panfried in a light Egg batter. Toast with Caviar and smoked Salmon
SCHNITZEL CORDON BLEU
Breaded Porkloin, stuffed with Black Forest Ham and Swiss Emmenthal Cheese
ZWIEBEL-ROSTBRATEN
Tender New York Striploin, braised in a creamy Onion Sauce
SCHNITZEL ERZHERSOG JOHANN
Tender New York Striploin, simmered in a Red Wine Sauce, with Mushrooms
SCHNITZEL PUSTA
Pork Tenderloin, topped with our famous Pusta Sauce, hot Peppers and fried Onions
SCHNITZEL HOLLANDIA
Lean Schnitzel, topped with smoked Ham and melted Cheese, covered with a light Cream Sauce
BLACK FOREST PLATE
(Schwarzwaldhaus Platte)
1 Vienna Schnitzel, 1 Kassler Rippchen, 1 grilled Sausage, Potatoes
and Sauerkraut
FARMER'S FEAST (Bauernschmaus)
Roast Pork, smoked Ham, grilled Sausage, Dumpling
and Potatoes served on a bed of Sauerkraut
(under 12 years)
FRIKADELLE
One Beef Patty served with Home-fried Potatoes & Vegetables
VIENNA SAUSAGE
Hot Dog style Sausage served with Potatoes
KINDER SCHNITZEL
Small Vienna Schnitzel served with Potatoes
SPAETZLE & SAUCE
Homemade Noodles topped with Mushroom Sauce
EUROPEAN CHEESE CAKE
Baked Cheese Cake made with fresh Cream Cheese on a Short Pastry.
BAVARIAN APPLE-STRUDEL
Puff Pastry filled with Apple Slices and dusted with Icing Sugar. Served with Vanilla Sauce.
TIRAMISU
Italian Mascarpone Cheese Cake with layers of Ladyfingers soaked in Kahlua & Espresso Coffee.
TARTUFO
Italian Style frozen Ice Cream Ball, served with Whipped Cream.
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authentic German food really good
amazing food, this place is a real treat, the black forest plate is great for first timers as it gives you a lot of variety, its my favorite. the food is high quality and has a home made taste amazing goulash as well
After 20 years, living in a very German community (Kitchener-Waterloo), it was nice to find a nearby German/Austrian restaurant after moving to Burlington. The decor is delightful, our waitress very friendly and the food was SEHR GUT!! However, beware of the schnitzel. It's humongous!! At least 12" across :^)
Go to this restaurant on a regular basis at least once a week, good food, great service, friendly staff and owners on site, Have not had a bad meal since we started coming here 4 years ago. Good, food and wine, beer selection. have taken friends here when occasion arises. Travel from Burlington just to have a meal here. Great keep up the good work.
My family and I have been coming to the Black Forest Inn (Schwarzwaldhaus) for decades, and it's a tradition for special events such as birthdays, anniversaries, graduations, and so on. It has continued to be our favourite restaurant throughout the years, and never disappoints. The atmosphere is fantastic, with an Austrian/German decor that gives one an authentic European feel. The restaurant itself, from the dining rooms, to the washrooms, to the cutlery is utterly spotless. Different seating areas feature both tables and booths with plenty of room and privacy. The staff is excellent, with friendly and attentive waitresses, great cooks, and efficient service. I usually see the owner and his wife on hand, whether greeting guests or working in the kitchen, which is big plus. The restaurant features a large menu with all the standard fare from Germany, Austria, and Central Europe. It may not be fancy, but this authentic, home-cooked European cuisine is the best around. Prices are very reasonable. I am the third generation of my family to count the Black Forest Inn as my favourite dining establishment, and will continue to do so as it lives up to its reputation as a landmark of Hamilton.
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